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X-WR-CALNAME:You Need a BBQ
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X-WR-CALDESC:Events for You Need a BBQ
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DTSTART:20260308T090000
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DTSTART:20261101T080000
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DTSTART;TZID=America/Edmonton:20270220T090000
DTEND;TZID=America/Edmonton:20270220T130000
DTSTAMP:20261015T220029Z
CREATED:20261009T192717Z
LAST-MODIFIED:20261015T220029Z
UID:23382-1803114000-1803128400@youneedabbq.com
SUMMARY:Winter BBQ: Introduction to Advanced BBQ Techniques #1
DESCRIPTION:Winter BBQ: Introduction to Advanced BBQ Techniques #1\nFebruary 20\, 2027 | 9:00 AM – 1:00 PM | $200 Per Person \nLimited to 20 Spots – Reserve Your Seat! \nTake your backyard BBQ skills to the next level with You Need A BBQ’s Winter BBQ Class\, part of our Spring BBQ Class Series in Sherwood Park\, Alberta\, just outside Edmonton. \nWhether you’re new to outdoor cooking or looking to sharpen your existing barbecue skills\, this four-hour BBQ class introduces techniques for grilling\, smoking\, temperature control\, seasoning\, and preparing delicious barbecue at home. \nWhat We’ll Be Cooking\nRibs – Explore techniques for preparing tender\, flavourful BBQ ribs\, including seasoning\, temperature management\, and achieving the perfect finish. \nChicken – Learn how to prepare juicy\, flavourful chicken with proper seasoning\, cooking temperatures\, and techniques for great skin and texture. \nSteak – Discover grilling methods for developing an excellent sear\, managing internal temperatures\, and cooking steak to your preferred doneness. (Medium Rare! ) \nBrisket – Explore low-and-slow smoking fundamentals\, brisket preparation\, bark development\, moisture management\, and techniques for tender\, flavourful results. \nClass Details\n\nDate: Saturday\, February 20\, 2027\nTime: 9:00 AM – 1:00 PM\nLocation: You Need A BBQ – Sherwood Park\, Alberta\nPrice: $200 per person\nAvailability: Maximum 20 participants\nClass: Winter BBQ – Introduction to Advanced BBQ Techniques #1\n\nWhy Attend?\nLearn practical BBQ techniques from experienced barbecue instructors and gain knowledge you can use on your own grill or smoker. \nFrom smoked brisket and BBQ ribs to grilled steak and chicken\, this class is designed to help you improve your barbecue cooking skills and build confidence behind the grill. \nOnly 20 spots available. Secure your spot before the class sells out! \nBooking Policy – Please Read\nALL CLASS SALES ARE FINAL. NO REFUNDS\, CANCELLATIONS\, DATE CHANGES\, OR TRANSFERS TO OTHER CLASSES. \nBy purchasing a spot\, you acknowledge and agree to this booking policy.
URL:https://youneedabbq.com/event/winter-bbq-introduction-to-advanced-bbq-techniques-1/
LOCATION:You Need A BBQ\, 50\, 100 Broadview Drive\, Sherwood Park\, AB\, T8H 0T5\, Canada
CATEGORIES:2027 Spring Series,BBQ Classes
ATTACH;FMTTYPE=image/png:https://youneedabbq.com/wp-content/uploads/2026/10/ChatGPT-Image-Oct-9-2026-01_11_28-PM.png
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DTSTART;TZID=America/Edmonton:20270313T090000
DTEND;TZID=America/Edmonton:20270313T130000
DTSTAMP:20261026T183402Z
CREATED:20261015T211144Z
LAST-MODIFIED:20261026T183402Z
UID:23426-1804928400-1804942800@youneedabbq.com
SUMMARY:Spring BBQ: Introduction to advanced bbq techniques #2
DESCRIPTION:Spring BBQ: Introduction to Advanced BBQ Techniques #2\nTake your BBQ skills to the next level with our hands-on Spring BBQ cooking class at You Need a BBQ in Sherwood Park\, Alberta! \nWhether you’re looking to improve your backyard grilling skills or master new smoking techniques\, this four-hour BBQ class will help you build confidence cooking a variety of popular cuts of meat. \nOur experienced BBQ instructors will guide you through essential techniques\, including meat preparation\, seasoning\, temperature control\, smoking\, grilling\, and achieving the perfect finished product. \nWhat’s on the Menu?\n\nPulled Pork – Learn how to prepare\, season\, smoke\, and finish tender\, flavourful pulled pork.\nTri-Tip – Discover how to season\, grill\, and slice this delicious beef cut for maximum tenderness.\nChicken – Master juicy\, flavourful BBQ chicken with proper cooking temperatures and techniques.\nPork Tenderloin – Learn how to cook this lean\, tender cut without drying it out.\n\nClass Details\nDate: March 13\, 2027\nTime: 9:00 AM – 1:00 PM\nLocation: You Need a BBQ – Sherwood Park\, Alberta\nCost: $200 per person\nClass Size: Limited to 20 participants\nFormat: Hands-on BBQ cooking class \nWhy Attend?\nThis isn’t just a demonstration! You’ll gain practical BBQ knowledge\, learn valuable cooking techniques\, and discover tips you can use at home on your own grill or smoker. \nWhether you’re a backyard BBQ enthusiast or looking to expand your cooking skills\, this class is designed to help you become a more confident outdoor cook. \nOnly 20 spots available! Reserve your seat today! \nImportant Registration Policy\nAll class registrations are final. No refunds\, transfers\, exchanges\, or date changes are permitted. \nPlease ensure you are available for the scheduled class before purchasing your ticket.
URL:https://youneedabbq.com/event/spring-bbq-introduction-to-advanced-bbq-techniques-2/
LOCATION:You Need A BBQ\, 50\, 100 Broadview Drive\, Sherwood Park\, AB\, T8H 0T5\, Canada
CATEGORIES:2027 Spring Series,BBQ Classes
ATTACH;FMTTYPE=image/png:https://youneedabbq.com/wp-content/uploads/2026/10/Spring-BBQ-Techniques-Class-Poster-1.png
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BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20270403T090000
DTEND;TZID=America/Edmonton:20270403T130000
DTSTAMP:20261015T215832Z
CREATED:20261015T212028Z
LAST-MODIFIED:20261015T215832Z
UID:23436-1806742800-1806757200@youneedabbq.com
SUMMARY:Camp Brisket: Brisket 3 Ways – Hands-On BBQ Class
DESCRIPTION:Camp Brisket: Brisket 3 Ways – Hands-On BBQ Class\nMaster the art of smoking brisket with Camp Brisket at You Need a BBQ in Sherwood Park\, Alberta! \nReady to take your brisket game to the next level? Whether you’re a backyard BBQ enthusiast or an experienced pitmaster looking to sharpen your skills\, this four-hour hands-on BBQ class will teach you how to prepare\, trim\, season\, and smoke one of barbecue’s most challenging and rewarding cuts of meat. \nOur experienced BBQ instructors will guide you through three different brisket cooking methods\, helping you understand how preparation\, cooking temperatures\, and techniques affect tenderness\, flavour\, bark\, and moisture. \nBrisket 3 Ways – What You’ll Learn\n\nSeparated Brisket – Discover how to separate the point and flat\, prepare each muscle\, and cook them for optimal results.\nLow and Slow Brisket – Master traditional low-temperature smoking techniques for tender\, juicy brisket with rich smoke flavour and beautiful bark.\nHot and Fast Brisket – Learn how to cook brisket at higher temperatures while still achieving excellent tenderness\, flavour\, and moisture.\n\nGet Hands-On!\nEver wanted to learn how to properly trim a whole packer brisket? Here’s your chance! \nThis isn’t just a demonstration. You’ll have the opportunity to participate in trimming a brisket while learning how to: \n\nIdentify the point and flat.\nRemove excess fat and prepare a brisket for smoking.\nApply seasonings and build flavourful bark.\nManage cooking temperatures and smoke.\nUnderstand wrapping techniques and when to wrap.\nDetermine when your brisket is perfectly cooked.\nRest and slice brisket properly for maximum tenderness.\n\nYou’ll leave with practical techniques and knowledge you can apply to your own backyard smoker or grill. \nClass Details\nDate: Saturday\, April 3\, 2027\nTime: 9:00 AM – 1:00 PM\nLocation: You Need a BBQ – Sherwood Park\, Alberta\nCost: $250 per person\nClass Size: Limited to 20 participants\nFormat: Hands-on BBQ cooking class \nWhy Attend Camp Brisket?\nBrisket can be one of the most intimidating cuts of meat to barbecue\, but it doesn’t have to be! \nLearn the differences between traditional low-and-slow smoking\, hot-and-fast cooking\, and separating the brisket muscles. Discover techniques to help you achieve consistent results while making the most of every brisket you cook. \nWhether you’re preparing brisket for family gatherings\, backyard parties\, or BBQ competitions\, Camp Brisket will give you the knowledge and confidence to improve your next cook. \nOnly 20 spots available! Reserve your seat today and take your brisket game to the next level! \nImportant Registration Policy\nAll class registrations are final. No refunds\, transfers\, exchanges\, or date changes are permitted. \nPlease ensure you are available for the scheduled class before purchasing your ticket.
URL:https://youneedabbq.com/event/camp-brisket-brisket-3-ways-hands-on-bbq-class/
LOCATION:You Need A BBQ\, 50\, 100 Broadview Drive\, Sherwood Park\, AB\, T8H 0T5\, Canada
CATEGORIES:2027 Spring Series,BBQ Classes
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DTSTART;TZID=America/Edmonton:20270429T180000
DTEND;TZID=America/Edmonton:20270429T210000
DTSTAMP:20261026T183317Z
CREATED:20261015T213605Z
LAST-MODIFIED:20261026T183317Z
UID:23440-1809021600-1809032400@youneedabbq.com
SUMMARY:Date Night at YNABBQ – BBQ Cooking Class for Two
DESCRIPTION:Date Night at YNABBQ – BBQ Cooking Class for Two\nTurn up the heat on date night with a delicious evening of BBQ\, great food\, and hands-on cooking at You Need a BBQ in Sherwood Park\, Alberta! \nLooking for a date night that’s a little different from the usual dinner and a movie? Join us for a fun\, interactive three-hour BBQ cooking experience designed for two! \nWhether you’re a couple who loves cooking together\, BBQ enthusiasts looking to learn new skills\, or simply searching for a unique night out\, our Date Night at YNABBQ combines great food\, hands-on learning\, and a relaxed\, entertaining atmosphere. \nOur experienced BBQ instructors will guide you through preparing and cooking a delicious barbecue meal featuring tri-tip\, ribs\, and tasty sides. \nWhat’s Cooking on Date Night?\n\nTri-Tip – Learn how to season\, grill\, and slice this flavourful beef cut for juicy\, tender results.\nBBQ Ribs – Discover techniques for preparing\, seasoning\, smoking\, and finishing delicious\, tender ribs.\nBBQ Sides – Learn how to prepare tasty side dishes that complement your BBQ meal.\n\nA Date Night with a Little Sizzle!\nThis isn’t your typical cooking demonstration. Get involved\, learn new BBQ techniques\, and enjoy a memorable evening together. \nYou’ll discover practical tips for grilling\, smoking\, seasoning\, temperature control\, and preparing a complete BBQ meal. \nNo advanced BBQ experience is necessary. Just bring your appetite\, your favourite cooking partner\, and a willingness to have some fun! \nGreat for couples\, friends\, or anyone looking for a unique evening out. \nClass Details\nDate: Thursday\, April 29\, 2027\nTime: 6:00 PM – 9:00 PM\nLocation: You Need a BBQ – Sherwood Park\, Alberta\nCost: $300 per pair (includes 2 spots)\nFormat: Hands-on BBQ cooking class\nMenu: Tri-Tip\, Ribs & Sides \nWhy Choose BBQ Date Night?\nForget the crowded restaurants and predictable evenings out. Spend quality time together learning something new\, enjoying delicious barbecue\, and picking up cooking skills you can use at home. \nWhether it’s a romantic evening\, anniversary celebration\, birthday surprise\, or just an excuse to get out together\, BBQ Date Night offers something different. \nTwo people. Three hours. One delicious BBQ experience! \nReserve your spots today and make your next date night one to remember! \nImportant Registration Policy\nAll class registrations are final. No refunds\, transfers\, exchanges\, or date changes are permitted. \nPlease ensure both participants are available for the scheduled class before purchasing your tickets.
URL:https://youneedabbq.com/event/date-night-at-ynabbq-bbq-cooking-class-for-two/
LOCATION:AB
CATEGORIES:2027 Spring Series,BBQ Classes
ATTACH;FMTTYPE=image/png:https://youneedabbq.com/wp-content/uploads/2026/10/Date-Night-at-YNABBQ_-BBQ-Class.png
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BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20270619T090000
DTEND;TZID=America/Edmonton:20270619T130000
DTSTAMP:20261026T183226Z
CREATED:20261015T214506Z
LAST-MODIFIED:20261026T183226Z
UID:23444-1813395600-1813410000@youneedabbq.com
SUMMARY:Father's Day Weekend BBQ Class – Introduction to BBQ Techniques #1
DESCRIPTION:Father’s Day Weekend BBQ Class – Introduction to BBQ Techniques #1\nGive Dad the gift of great BBQ this Father’s Day weekend with a hands-on barbecue cooking class at You Need a BBQ in Sherwood Park\, Alberta! \nLooking for a Father’s Day gift that’s better than another tie\, coffee mug\, or pair of socks? Treat Dad to an unforgettable BBQ experience where he’ll learn the techniques behind cooking incredible ribs\, chicken\, steak\, and brisket! \nWhether you’re new to backyard grilling\, looking to improve your smoking skills\, or simply want to spend a great day learning about barbecue\, this four-hour hands-on class is the perfect way to celebrate Father’s Day weekend. \nOur experienced BBQ instructors will guide you through essential barbecue techniques\, including meat preparation\, seasoning\, temperature control\, smoking\, grilling\, and achieving delicious results every time. \nWhat’s on the BBQ Menu?\n\nBBQ Ribs – Learn how to prepare\, season\, smoke\, and finish tender\, flavourful ribs with the perfect balance of smoke and sauce.\nChicken – Discover techniques for cooking juicy\, flavourful chicken with properly rendered skin and excellent BBQ flavour.\nSteak – Master steak preparation\, seasoning\, grilling temperatures\, and achieving your preferred level of doneness.\nBrisket – Learn the fundamentals of smoking brisket\, developing beautiful bark\, managing internal temperatures\, and achieving tender\, juicy results.\n\nGet Hands-On with BBQ!\nThis isn’t just a cooking demonstration! You’ll learn practical BBQ skills and techniques you can take home and use on your own grill or smoker. \nDuring the class\, we’ll cover: \n\nMeat preparation and seasoning techniques.\nUnderstanding direct and indirect cooking.\nSmoking temperatures and fire management.\nChoosing the right wood and smoke flavour.\nUsing meat thermometers and monitoring internal temperatures.\nUnderstanding wrapping\, resting\, and finishing techniques.\nTips for achieving consistent BBQ results.\n\nWhether you’re using a pellet grill\, charcoal smoker\, or gas barbecue\, the techniques you’ll learn will help improve your backyard cooking. \nClass Details\nDate: Saturday\, June 19\, 2027\nTime: 9:00 AM – 1:00 PM\nLocation: You Need a BBQ – Sherwood Park\, Alberta\nCost: $225 per person\nClass Size: Limited to 20 participants\nFormat: Hands-on BBQ cooking class \nThe Perfect Father’s Day Gift!\nForget the usual Father’s Day presents. Give Dad something he’ll actually use — the knowledge and confidence to become a better backyard BBQ cook! \nBetter yet\, book two spots and spend Father’s Day weekend learning\, cooking\, and enjoying great barbecue together. \nThis class is perfect for dads\, grandfathers\, BBQ enthusiasts\, beginners\, and anyone who wants to improve their outdoor cooking skills. \nOnly 20 spots available! Reserve your seat today and fire up Father’s Day weekend with us! \nImportant Registration Policy\nAll class registrations are final. No refunds\, transfers\, exchanges\, or date changes are permitted. \nPlease ensure you are available for the scheduled class before purchasing your ticket.
URL:https://youneedabbq.com/event/fathers-day-weekend-bbq-class-introduction-to-bbq-techniques-1/
LOCATION:You Need A BBQ\, 50\, 100 Broadview Drive\, Sherwood Park\, AB\, T8H 0T5\, Canada
CATEGORIES:2027 Spring Series,BBQ Classes
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