Featuring Master Butcher and Sausage Making champion Elyse Chatterton. Watch and learn the tips and tricks to make world class sausage from the host of the Edmonton Sausage making championships. Learn how to grind, season, stuff and cook sausages. After you get the chance to see Elyse in action you will get a hands on […]
Featuring the pitmasters of You Need a BBQ, this winter BBQ class takes the fear out of winter BBQ! We will be tackling Pork Ribs, Chicken, Steak and how to trim and eat brisket! This seminar like class allows you the chance to watch our pitmasters in action preparing all of the meats listed above. […]
No, you don’t need to be dating to attend this class, but each admission is for 2 people…. So grab a friend and come hungry! This class is a seminar style teaching class featuring Tomahawk Steaks, Tritip Roasts, and Bacon mushroom skewers. This 2 hour class is sure to have you laughing, learning and eating […]
One of our most popular BBQ classes! Come learn how to make Texas Style Brisket, Hot and Fast Wagyu Brisket and 10 hour separated brisket plus brisket mac and cheese! This hands on BBQ class will have you eating, watching, learning and trimming a brisket! You will also get half a brisket to take home […]
Featuring the pitmasters of You Need a BBQ, this BBQ class takes the fear out of winter BBQ! We will be tackling Pork Ribs, Chicken, Steak and how to trim and eat brisket! This seminar like class allows you the chance to watch our pitmasters in action preparing all of the meats listed above. You […]
Lets get together and celebrate Alberta Beef with a selection of unique cuts and amazing Wagyu from Lakeside Farmstead!
STERLING SMITH OF LOOT N' BOOTY BBQ Class 5 X World Champion 52 Grand and Reserve Grand Championships 800 plus Top 10 awards 2023 CA BBQ Hall of Fame Inductee Join us for an exclusive "All things Beef" class featuring award winning brisket, tritip and beef plate ribs that Sterling cooked at the world food […]
🔥MEXICAN FIESTA CLASS 🔥 Turn Up the Heat. Bring the Fiesta Home. July 12 | 9:00 AM – 1:00 PM Mexican Fiesta BBQ Class Get ready to turn up the heat and bring bold, vibrant flavours to your backyard with our Mexican Fiesta BBQ Class, now led by the award-winning You Need A BBQ […]
Get ready to take your backyard cooking to the next level with a class built around the bold, crave-worthy flavors of street food. This seminar style BBQ experience is all about mastering three crowd-favourite staples: 🔥 The perfect burger made by Canadian burger champions! 🔥 An authentic, flavour-packed donair 🔥 A mystery meat feature that will be revealed closer to […]
Big Cuts. Bold Flavours. Serious BBQ. Get ready for a one-of-a-kind BBQ experience as Alberta Chicken Champion and Grizzly Paw Smokers pitmaster Brian Jerebic teams up with Mike Williams, master sauce maker behind the legendary Mickey Jays! This dynamic duo is bringing the heat with an exclusive class featuring a lineup of premium meats, cooked low, slow, and to […]
CLICK HERE FOR MORE INFORMATION
Our BBQ Cooking Classes are designed to teach an every day back yard BBQer how to execute BBQ at a higher level. We offer classes on how to handle the big intimidating meats like brisket and we will teach you how we got 2nd at the world Rib Championships. We often have guest appearances from local Pit Masters, Instagram influencers, world class brands and more. These classes are an in depth way to discover how to use layers of flavour and control your cook so your BBQ is perfect every time.
When you take one of our barbeque cooking classes, be prepared to immerse yourself in all things BBQ. We teach trimming, seasoning, cooking, finishing techniques and much more. Who knows? Maybe one day you’ll be competing against us, turn that backyard hobby into BBQ fame and prizes!
Even if you’re taken one of our courses, we teach different techniques and meats at various classes throughout the year. Check back regularly as we add classes and they can sell out quickly. We announce our classes online in our Social Media channels as soon as they come out. Follow us on Facebook, Twitter and Instagram to get the latest info. Our newsletters are also great spots to get up to date info and sometimes even some cooking tips gleaned right from our classes.
