Fire Board Pulse – Red

Cook with precision using the FireBoard Pulse – Red, a wireless thermometer designed for grilling, smoking, and baking. With dual sensors for internal and ambient temperatures, this device eliminates wires while delivering top-notch accuracy and ease of use.

Key Features:

• Dual Sensor Technology: Tracks internal cooking temperatures near the tip and ambient grill temperatures via a sensor in the ceramic end.
• Wireless Connectivity:
  • Bluetooth 5.3 for direct pairing with FireBoard 2 series, FireBoard Spark, Yoder Smokers, and smartphones (iOS/Android).
  • S1G compatibility for extended range when paired with FireBoard 2 controllers using an S1G Antenna.
• Water and Dust Resistant: IP67-rated for protection against outdoor elements.
• Fast Charging and Long Battery Life: Fully charges in 10 minutes and provides up to 24 hours of continuous use.

Specifications:

• Dimensions: Probe tube measures 0.19″ W x 0.23″ H (4.75 mm x 5.76 mm) with an overall length of 5.87 inches (149 mm).
• Minimum Insertion Depth: 2.76 inches (70 mm).
• Temperature Ranges:
  • Internal Sensor: 14°F to 212°F (-10°C to 100°C) with ±0.4°F (±0.2°C) accuracy.
  • External Sensor:
    • Stainless Steel: 32°F to 662°F (0°C to 350°C).
    • Color Versions: 32°F to 572°F (0°C to 300°C) with ±1°F (±0.6°C) accuracy up to 302°F (150°C).
  • Searing Max: 806°F (430°C) for up to 3.5 minutes.
• Radio Frequency: S1G (900 MHz / 868 MHz EU) and Bluetooth 5.3 (2.5 GHz).

What’s Included:

• FireBoard Pulse Probe
• Charger
• USB-C Cable

Device Compatibility:

• Direct Bluetooth Pairing: FireBoard 2, FireBoard 2 Drive, FireBoard 2 Pro, FireBoard Spark, and smartphones (iOS/Android).
• S1G Pairing: FireBoard 2 series controllers with an S1G Antenna for greater connectivity range.

With its advanced features, sleek design, and reliable performance, the FireBoard Pulse – Red ensures perfect results for every cooking session. Whether grilling steaks, smoking brisket, or baking, this thermometer is an essential tool for any serious cook.