Meat Church BLANCO Seasoning

Buttery Garlic and Umami Seasoning for Steak and Everything Else

Meet Meat Church BLANCO – Steak and Everything Else Seasoning, available online and in-store at You Need A BBQ in Sherwood Park, Alberta.

Originally developed as a steak seasoning, BLANCO quickly proved that it could do much more. Its rich combination of garlic, onion, spices, buttery flavour and savoury umami makes it an incredibly versatile seasoning for beef, chicken, pork, vegetables and everyday meals.

BLANCO was also featured as Matt Pittman’s secret weapon during an appearance on The Tonight Show Starring Jimmy Fallon. Now you can bring the same bold Meat Church flavour to your own backyard grill and kitchen.

Why Choose Meat Church BLANCO?

• Originally created as a steak seasoning

• Buttery, garlicky and savoury flavour

• Rich umami character

• Excellent on beef, chicken, pork and vegetables

• Suitable for grilling, smoking, roasting and stovetop cooking

• Easy to use as an everyday seasoning

• Gluten-free

• Dairy-free

• Available in Canada from You Need A BBQ

What Does Meat Church BLANCO Taste Like?

Meat Church BLANCO delivers a savoury flavour profile built around:

• Garlic

• Onion

• Butter-style flavour

• Salt and spices

• Rich umami depth

It adds bold flavour without relying on sweetness or heavy heat, making it especially well suited to steaks, burgers, roasted meats and vegetables.

What Can You Use BLANCO On?

Use Meat Church BLANCO on:

• Steaks

• Prime rib

• Beef tenderloin

• Burgers

• Tri-tip

• Brisket

• Roast beef

• Chicken breasts

• Chicken thighs

• Chicken wings

• Pork chops

• Pork tenderloin

• Roasted potatoes

• French fries

• Mushrooms

• Corn

• Asparagus

• Mixed vegetables

• Eggs

• Pasta

• Popcorn

Its savoury flavour also makes BLANCO a useful finishing seasoning for dishes that need an extra boost of garlic and umami.

How to Use Meat Church BLANCO

Shake BLANCO evenly over the food before cooking, using it much like a seasoned salt.

For steaks and larger cuts of meat, apply the seasoning to all sides and allow it to rest briefly before grilling, smoking or roasting.

For vegetables, potatoes, eggs and other everyday dishes, season lightly at first and add more to taste.

Because BLANCO contains salt and delivers a concentrated savoury flavour, a little can go a long way.

Steak Cooking Tip

Pat the steak dry before applying BLANCO. Season all sides evenly and allow the meat to rest while the grill or smoker comes up to temperature.

Cook the steak using your preferred method, then allow it to rest before slicing. A light final sprinkle of BLANCO can add an extra layer of savoury garlic flavour.

Seasoning Pairing Ideas

BLANCO can be used by itself or layered with another Meat Church seasoning.

Try it with:

• Meat Church Holy Cow for peppery Texas-style beef flavour

• Meat Church The Gospel for balanced all-purpose seasoning

• Meat Church Holy Gospel for beef, ribs and burgers

• Meat Church Texas Sugar for a sweet and savoury finish

• Meat Church Holy Voodoo for additional spice and savoury depth

When layering seasonings, apply BLANCO lightly because it already contains salt.

Ingredients

Salt, spices, dehydrated garlic, dehydrated onion, monosodium glutamate and butter flavour made with maltodextrin, salt, organic sunflower oil, enzyme-modified sunflower oil, rice starch, natural flavours and tocopherol to preserve freshness.

Contains MSG.

No Gluten. No Dairy.

Always refer to the product packaging for the latest ingredient, allergen and nutritional information.

Frequently Asked Questions

What is Meat Church BLANCO?

Meat Church BLANCO is a buttery, garlicky and umami-rich seasoning originally developed for steak. It can also be used on poultry, pork, vegetables and many everyday dishes.

Was Meat Church BLANCO featured on Jimmy Fallon?

Yes. Meat Church describes BLANCO as Matt Pittman’s secret weapon during an appearance on The Tonight Show Starring Jimmy Fallon.

Is BLANCO only for steak?

No. Although it began as a steak seasoning, BLANCO works well on chicken, pork, burgers, roasted meat, potatoes, vegetables, eggs and more.

Is Meat Church BLANCO spicy?

BLANCO focuses more on garlic, butter-style flavour and savoury umami than heat. It is not designed as a hot seasoning.

Does Meat Church BLANCO contain MSG?

Yes. Monosodium glutamate is included in the ingredient list and contributes to BLANCO’s savoury umami flavour.

Is Meat Church BLANCO gluten-free?

Yes. Meat Church labels BLANCO as containing no gluten.

Is Meat Church BLANCO dairy-free?

Yes. Meat Church labels BLANCO as containing no dairy. Its butter flavour is made using sunflower oil and other dairy-free ingredients.

Can BLANCO be used on vegetables?

Yes. It is excellent on potatoes, mushrooms, corn, asparagus and roasted or grilled vegetables.

Can I use BLANCO as a finishing seasoning?

Yes. Use a light sprinkle after cooking to add extra garlic and savoury flavour. Taste before adding more because the seasoning contains salt.

Where can I buy Meat Church BLANCO in Canada?

Shop Meat Church BLANCO online or visit You Need A BBQ in Sherwood Park, Alberta.

Available at You Need A BBQ

Shop Meat Church BLANCO and a full selection of Meat Church BBQ rubs and seasonings at You Need A BBQ.

Whether you are grilling steaks, smoking chicken, roasting vegetables or seasoning a quick weeknight meal, BLANCO adds buttery garlic flavour and rich umami with just a few shakes.

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