Yonedas Akita Boning Knife
$210.00
Inspired by the strength and elegance of the Akita dog, the Yonedas Akita Boning Knife delivers exceptional performance with a perfectly balanced design and a beautifully curved blade. The 8” blade emulates the curve of an Akita’s tail, offering precision and control for even the most challenging boning and trimming tasks. Crafted with a VG10 core and 67-layer Damascus cladding, this knife is designed for durability, sharpness, and beauty. Its ergonomic Pakka wood handle ensures comfort during extended use. Please note: This knife is designed to glide around bones, not to cut through them.
Specifications:
- Total Length: 13″ / 330 mm
- Blade Length: 8″ / 203 mm
- Blade Thickness: 5/64″ / 2.0 mm
- Weight: 5.7 oz / 162 g
- Hardness: 58-60 HRC
- Blade Core: VG10 steel for superior edge retention and sharpness.
- Handle Material: Pakka wood, providing durability and a comfortable grip.
About Yonedas Knives:
Yonedas knives are meticulously designed to handle any kitchen task with precision and ease. From carving briskets and turkeys to chopping vegetables or peeling fruit, there’s a Yonedas knife for every job. Crafted with stunning materials and thoughtful engineering, Yonedas knives combine beauty and performance for both professional chefs and home cooks.
With its sleek design, premium materials, and sharp performance, the Yonedas Akita Boning Knife is an essential tool for any kitchen. Its balance, precision, and versatility make it ideal for mastering intricate boning and trimming tasks.
Elevate your kitchen experience with the Yonedas Akita Boning Knife—crafted for precision, built to inspire.
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